Water filtration can be an effective method to improve agricultural production. It can also help farmers protect their crops and livestock from water-borne diseases. For instance, using a filter can remove chemicals such as arsenic from the water. This is important because long-term exposure to these toxins can cause cancer, gangrene, and other serious illnesses.
Another method of removing contaminants is distillation. It is an effective way of removing bacteria, germs, salt and other heavy metals like lead and mercury. However, this process is rather costly. A more cost-effective option is membrane filtration. Membranes can be adapted to remove just about any substance that is harmful to humans, from pathogens to arsenic and other pollutants (27,33). They can also be relatively inexpensive and require little maintenance.
While water’s vital for irrigation and other activities, it also commonly contains chemicals like chlorine, fluoride, mercury, and lead that may not be beneficial for the plants you’re growing. Fortunately, many new water filtration systems are being developed that will help farmers control the quality of the water they use to grow their crops. For example, reverse osmosis filtration allows farmers to control the amount of contaminants they put into their water, helping them maintain healthy crops and improve their yields. It can also keep harmful bacteria, viruses, and other microbes out of their drinking supply.
The agricultural industry is and always have been a key driver of global food security and poverty alleviation. With climate change and population growth threatening water resources worldwide, it’s essential for the industry to consider ways to conserve water without sacrificing crop yield. Rather than draw water from wells or natural freshwater bodies, farms now have the ability to recycle wastewater from nearby towns and cities to cut back on water consumption!
Categorised in: Water Purification
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